The Soil
THE SOIL
Vineyards are part of an ecosystem in which equilibrium is everything
Our obsession begins here. Looking after the land: an organic structure; an ecosystem full of vegetable species, with a large range of life that fulfil a multitude of highly necessary functions.
This symbiosis between plants, organisms and microorganisms allows vegetation to grow and enables the plant to develop correctly.
The start of everything
Les nostres vinyes es troben agrupades en tres finques molt diferenciades, fet que ens permet plantar la varietat que millor s’adapta a cada zona basant-nos en les característiques geològiques de la terra, l’edafologia de l’entorn, la situació i el clima però també segons el que volem del raïm. Our vineyards are located in Font Rubí, El Pla del Penedès and Banyeres del Penedès.
Cultivem 7 varietats diferents però alhora les diferències de peu, clon, el lloc on estan plantades i el tipus de viticultura, fan que una mateixa varietat sigui molt diferent a Banyeres a El Pla o Font Rubí.
We look for the best the land has to offer. We transfer the unique features of each area to the grape. We play with the distinctive features of each terroir. In short, we want express the land.
We improve the land.
We take care of the land.
We go one step beyond ecology and strive to improve the substratum, the environment and, above all, to return the soil to its natural state, reducing all pollutants.
We know the features of the substratum. We analyse the soil in each plot of land with trial pits, by analysis and with systems that imitate the absorption capacity of the roots of the vine to determine the state of the soil and what nutrients and minerals the plant is able to absorb.
We provide organic compounds with great care to minimize high concentrations of nitrogen and we correct the Ph and minerals that naturally contain Leonardite soils, humic acids and diatoms.
We seek a balance to get the best out of the plant.
